Lamb...it's what's for dinner.

I love lamb.



When preparing it, I always think of this scene as well as the scene where a lamb asks Lisa, "Lisa, what did I ever do to you?"


Oven roasted rack of lamb (medium) with a red wine reduction

Seriously, I love lamb, and look at that above. It is cooked with my minimal skill, and a minimum of seasoning (salt, garlic, pepper) and a little bit of olive oil. As Vincent Anotelli said, "sometimes, I impress myself."

Off-topic:

Oh, what do you think is in a hot dog?

(Only included because I found it while searching for one of the above clips.)